Easy Goat Cheese

Sunday, February 21, 2010

Want to make goat cheese but suffering a shortage of dairy goats in your neighborhood? Here’s an easy recipe using goat’s milk from the store and you don’t need rennet either.

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All Things Goat was created by Naimhe Jeanne (Nee-Vah Jeen,) of Illinois, and Martha Ann, of Vermont, who believe in the humane treatment of goats whether they are pets or raised for milk, meat or fiber. Through news, profiles, recipes and editorials, All Things Goat illustrates how our caprine friends improve the quality of life for many worldwide. Our All Things Goat intern is Lela Perez, of Killeen, Texas.

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